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The
machine is pre-sterilized and maintained in sterile conditions by
steam and hydrogen peroxide sprays. The packaging materials are
sterilized and the process occurs inside a tunnel with an
overpressure of sterile air.
Due
to the aseptic packaging technology, the cups do not need to be
distributed via a cold chain. The technology has now extended the
shelf life of the soup products to 60 days, while stored and
distributed at an ambient temperature.
BencoPack offers Form-Fill-Seal systems for mini-portions, single
and thermoformed cups, in Hygienic, Ultra Clean and Aseptic
versions, with over 350 machine installations worldwide. |